The DOMESTIC WORK NC II qualification consists of competencies that a person must achieve to clean living room, dining room, bedrooms, toilet, kitchen, wash and iron clothes, linen, fabric, prepare hot and cold meals/food, provide food and beverage service.
The Units of Competency comprising this Qualification include the following:
| BASIC COMPETENCIES Participate in workplace communication Work in team environment Practice career professionalism Practice occupational health and safety procedures COMMON COMPETENCIES Maintain an effective relationship with clients and customers Manage own performance CORE COMPETENCIES Clean living room, dining room, bedrooms, toilet and kitchen Wash and iron clothes, linen and fabric Prepare hot and cold meals/food Provide food and beverage service |
A person who has achieved this Qualification is competent to be:
- Domestic Worker
- Houseboy
- Housemaid
- Housekeeper
- Hand-launderer
- Helper, Kitchen
- Cleaner, Hotel